The Worlds Oldest Cocktail Still Served In a Few London Bars
The world’s very first mixed drink was made in 1586 when there was an epidemic on Drakes fleet as it cruised to rob Havana. The South America Indians understood of a treatment for numerous diseases, made from the bark of the chuchuhuasi tree with aguardiente de caña (the active components from the bark would have liquified in the alcohol based aguardiente de cana). Mint leaves were stated to treat lots of stomach problems, limes treated or lowered the results of scurvy and sugarcane juice made the taste of limes, bark extract and mint more tasty.
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The world’s very first mixed drink was made in 1586 when there was an epidemic on Drakes fleet as it cruised to rob Havana. The South America Indians understood of a treatment for numerous health problems, made from the bark of the chuchuhuasi tree with aguardiente de caña (the active components from the bark would have liquified in the alcohol based aguardiente de cana). Mint leaves were stated to treat numerous stomach grievances, limes treated or lowered the results of scurvy and sugarcane juice made the taste of limes, bark extract and mint more tasty. The ‘beverage’ was consequently called El Draque in honour of Sir Francis Drake, and was made on or quickly after June 4th 1586. When the bark of a tree chuchuhuasi is soaked in aguardiente, its residential or commercial properties consist of; digestion stimulant, anti dysenteric and febrifuge (lowers fever).
